Strolling through the trendy South Beach neighborhood of Sunset Harbor, I came across Lucali, a sit-down pizza joint famous for their long lines at their original Brooklyn location, and more notably, their pricey $30 pies.
“$30?” I auto-calculated as I scanned the menu, trying to fight my fondness toward globs of hot cheese and the urgency to throw money at my hunger problem. But something didn’t sit quite right about going somewhere nice, having a glass of wine and racking…Continue Reading
Taking my parents out to dinner is a game of chance. Age, experience, and generally strong opinions typically lead us to dine at “safe choices,” places like their favorite local Cuban restaurant, or a major chain – usually Ruby Tuesday or Macaroni Grill.
They’re very well aware that these are subpar places, but the point is – they’re expectedly subpar. No surprises here, folks. The Fettuccini Alfredo is bland, the server is disinterested, and even though the dessert menu ne…Continue Reading
Using the slow cooker to make your dinner is kind of like making your bed in the morning. You’re doing a really nice favor to a future, more tired version of yourself. The few times I ever accomplish this feat in premeditation, I get home to a hot meal and a crisply made bed. “I should’ve just married myself,” I usually decide.
In searching for a new slow cooker recipe, I came across the concept of slow cooked lasagna. Lasagna has always been the epitome of convenience in m…Continue Reading